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哨牙刀 Sourdough
哨牙坊 Sourclass
哨牙報 Sourpost
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進階班 ADVANCE CLASS
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發酵輕食 Fermentation & Bread
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350 Hong Kong dollars
HK$350
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酸種方包作坊 Sourdough soft loaf workshop
3.5 小時用最簡單方式，親手完成兩條柔軟素食酸種方包。
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680 Hong Kong dollars
HK$680
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半日制酸刀作坊 Sourdough workshop
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1,250 Hong Kong dollars
HK$1,250
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苦力量產 兩日工坊 2 days Intensive Food‑Stock
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2,650 Hong Kong dollars
HK$2,650
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